Seifzadeh, Mina. “BIOLOGICAL AGENTS AS AN ALTERNATIVE TO CHEMICAL PRESERVATIVES IN THE SEAFOOD PROCESSING INDUSTRY, A REVIEW”. International Journal of Engineering Science Technologies 8, no. 2 (April 27, 2024): 45–57. Accessed October 7, 2025. https://granthaalayahpublication.org/ojs-sys/ijoest/article/view/590.