Das, T. D., and S. N. Biswas. “CULINARY EDUCATION AND ITS INFLUENCE ON TOURIST DECISION-MAKING: A STUDY OF ASSAM”. ShodhKosh: Journal of Visual and Performing Arts, vol. 5, no. 4, Apr. 2024, pp. 1706–1713, doi:10.29121/shodhkosh.v5.i4.2024.5120.