GEETHA P C. FOOD AS CULTURE: INFLUENCE OF COLONIALISM ON THE KOCHI CUISINE. ShodhKosh: Journal of Visual and Performing Arts, [S. l.], v. 5, n. 6, p. 2974–2987, 2024. DOI: 10.29121/shodhkosh.v5.i6.2024.6068. Disponível em: https://granthaalayahpublication.org/Arts-Journal/ShodhKosh/article/view/6068. Acesso em: 1 nov. 2025.